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Low & slow since 2014

The Ultimate Home For Outdoor Cooking Enthusiasts.

We take the guesswork out of outdoor cooking so you can focus on the flavor. Our mission is to fuel your passion with Honest Reviews, Tested Recipes and Pro Tips & Tricks.

Grab a cold drink, fire up the coals, and let’s make something legendary.

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DIFFICULTY: EASY 3 hours

Juicy Brined and Smoked Turkey Breast

Master juicy, tender smoked turkey breast with this foolproof wet-brine technique, rich spice rub, and real wood smoke guide.

DIFFICULTY: EASY 2 hours

Ultimate Smoked Chex Mix

Elevate classic party mix with rich butter, sweet BBQ rub, and gentle pecan smoke for the ultimate crunchy barbecue snack.

DIFFICULTY: EASY 10 mins

Flat-Top Griddle French Toast

Golden, crisp on the outside and tenderly custardy on the inside—master flat-top griddle French toast with rich brioche and precision...

DIFFICULTY: MEDIUM 45 mins

Nashville Hot Grilled Chicken

Fiery, crispy-skinned grilled chicken brushed with authentic spicy cayenne oil glaze and served over classic white bread with pickles.

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Home Icon Gear reviews — tested in the pit

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PELLET GRILLS

Yoder Smokers YS640s Pellet Grill Review: Built Like a Tank

Our long-term 90-day test of the Yoder YS640s pellet grill covering over 20 cooks, 10-gauge steel construction, FireBoard ACS controller,...

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BBQ TECH

ThermoWorks RFX Wireless Probe Review: The New Gold Standard in Long-Range Pit Monitoring

ThermoWorks revolutionizes wireless pit monitoring with the RFX Sub-1GHz system, offering bulletproof connection range through heavy smoker steel and lab-grade...

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ACCESSORIES

Hands-On Review: Drip EZ Rest EZ BBQ Blanket

An in-depth review of the Drip EZ Rest EZ BBQ Blanket, analyzing its thermal retention, cleanability, and performance against traditional...

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RTIC Cooler Review: The Best Cooler for BBQ

Read our ultimate RTIC cooler review for pitmasters. Discover why it's the perfect budget-friendly option for holding ice all day...

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TIPS AND TRICKS

How Much BBQ Per Person: The Pitmaster’s Meat Planning Guide

Never run out of brisket again. Our pitmaster guide covers how much BBQ meat per person, raw-to-cooked yields by cut,...

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BUYERS GUIDES

Best Wood Pellet Storage Solutions

Stop moisture from ruining your fuel and jamming your grill. Discover the best wood pellet storage containers to keep your...

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Smoking Brisket Fat Cap Up or Down & Essential Tips
PELLET SMOKER

Smoking Brisket Fat Cap Up or Down & Essential Tips

Wondering if you should smoke brisket fat cap up or down? Discover the definitive answer, plus expert trimming, bark building,...

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PELLET SMOKER

Smoking Meat for Beginners: The Ultimate How-To Guide

Learn the fundamentals of smoking meat for beginners. Discover the essential dos, don'ts, and must-know concepts to master your smoker...

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